11-07-18 Tokyo

Breakfast was in two parts this morning.   First a stroll just outside of my hotel at the old fish market neighborhood to grab a few fresh snacks.   Started with some grilled king crab -- one of the three that this vendor was grilling up

Then some tamago (egg) with some sweat beans baked into it:

And then one of the grilled izayaki "squid" sticks:

Finally, courtesy of the hotel, some pancakes at a local eatery that provides breakfast as part of the room charge:

After breakfast I took a nap and some train rides over to the new fish market, but it was actually

closed today, so more train rides back to tokyo station for lunch.   

I settled on a great tempura combo platter -- shrimp, white fish, eel and multiple veggies.

After that nice lunch meal -- more walking and training back towards the hotel.   Before getting

there I stopped at a cafe shop for some strawberry white cake and a milk tea